anyone working in food product manufacture, production, processing, packaging, transportation, distribution, or storage must register with or get a licence from the FSSAI. A true copy of the FSSAI must always be display in a conspicuous location on the food business’s premises after FSSAI registration.

FSSAI registration license is a mandatory requirement for anyone who wishes to establish a food business and sell food products in India. This license is issued by the Food Safety and Standards Authority of India (FSSAI) and is valid for a period of 1 to 5 years, depending on the type of food business. To renew your FSSAI license, you must submit an application along with the necessary documents 120 days before its expiration date. Furthermore, you will also be required to pay the applicable fees for the renewal. To facilitate this process, fssaifoodlicense offers expert assistance with FSSAI registrations and food license renewals.

On June 1st, 2020, FSSAI unveiled the Food Safety Compliance System (FoSCoS), which will take the place of the FLRS’s current online registration system. For the States/UTs of Tamil Nadu, Puducherry, Gujarat, Goa, Odisha, Manipur, Delhi, Chandigarh, and Ladakh, the FSSAI has just begun to offer FoSCoS registration. In India, “Food Business Operators” (also known […]

As the Food Safety and Standard Authority of India (FSSAI) controls the quality and safety of your food, it mandates that all businesses and industries related to food must undergo FSSAI registration. A FSSAI certificate helps businesses related to food to face all the legal requirements. It includes food preparing, food handling, delivering, packaging, retailing, importing or exporting industries. As far as your business is dealing with food, an FSSAI registration/ certificate is mandatory..

FSSAI registration license is an important requirement for any food business in India. It is based on the Food Safety and Standards Authority of India (FSSAI) regulations. This food license enables food businesses to assure their customers that they are compliant with the FSSAI regulations and adhere to the quality standards. The registration process must be completed before the FSSAI’s expiration date which is 120 days.

You must fulfil a variety of licence and registration requirements in order to open a restaurant in India. Numerous regulatory organisations, such as the Food Safety and Standard Authority of India (FSSAI), which is used for fssai registration or food licences, keep a watch on this area of the business. In India, certain types of licences are required in order to start a restaurant, including food permits from the FSSAI Registration, shop, liquor/bar, and outdoor eating licences, among others.

he Food Safety and Standards Authority of India, or FSSAI, is in charge of making sure that food items in India are secure and uphold strict standards of quality. By requiring food enterprises to get a licence or registration before they can operate, the FSSAI helps to protect consumers. In India, if you run a food business, you must pay an FSSAI License renewal fee.

In today's blog, we are going to tell how we need a license to eat and drink and from where we can get it. FSSAI works to maintain this trust between customers and food manufacturers and provide us with pure and nutritious food.

The Food Safety and Standards Authority of India (FSSAI) is the agency in charge of bringing the FSS Act into operation. The FSSAI registration certificate ensures that the food is healthy and suitable for human consumption.

Food Safety Standards and Inspection Agencies Regulations (FSSAI) is a statutory body set up in India to protect the interests of consumers and users of food services.